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MAIN MENU
We are currently trialing a new way of doing our menus, below is our core menu with pub classics. We try to use the freshest, local and in season ingredients to create daily specials. Please note this is a sample menu. Served: Wednesday – Saturday 12.00pm - 2.45pm and 5.30pm - 8.45pm
Bar snacks & Starters
Bread sharer ~ bread ~ our secret butter ~ oil & balsamic (V)(GFO)
£10
Olives ~ mixed olives (VE)(DF)
£5
The Fountain homemade sausage roll ~ Stokes brown sauce
£6
Paprika potato skins ~ creme fraiche dip (GF)(V)
£6
Hummus sharing board ~ falafel ~ olives ~ flat bread (VE)(DF)(GFO)
£14
Mains
Catch of the day ~ new potatoes ~ tender stem ~ lemon & tarragon sauce £MP
Price for this item is market price
Traditional fish 'n' chips ~ triple cooked chips ~ mushy peas ~ curry sauce ~ tartare sauce ~ lemon (GF)(DF)
£19
Our famous double smash burger ~ burger cheese ~ lettuce ~ tomato ~ pickles ~ proper burger sauce ~ fries (GFO)(DFO)
Add bacon £2 / Add blue cheese (V)(GF) £2
£18
Double vegetable stack burger ~ spiced bean patty ~ vegetable patty ~ cheese ~ mushroom ~ lettuce ~ tomato ~ pickles ~ proper burger sauce ~ fries (V)
£17.50
Salad of the moment
Add chicken £6 / Add falafel (V)(VE)(GF) £4
£18
Chefs' selection steak ~ triple cooked chips ~ grilled tomato ~ field mushroom £MP (GF)(DF)
Price for this item is market price Add: Peppercorn sauce £2.50 / Blue cheese sauce (GF) £2.50
Sides
Triple cooked chips (GF)(DF)(VE)
£4.50
Fries (GF)(DF)(VE)
£4.50
Seasonal salad (GF)(DF)(VE)
£4.50
Seasonal vegetables (GF)(DFO)(VE)
£4.50
ALLERGENS
(GF) Gluten Free (GFO) Gluten Free Option (V) Vegetarian (VE) Vegan (DF) Dairy Free (DFO) Dairy Free Option (N) Nuts
