| Platters | |
|---|---|
| Mediterranean: marinated olives, stuffed peppers, roast vegetables, hummus & flat bread | £8.50 |
| Cured meat platter, marinated olives, stuffed peppers, hummus and flat bread | £10.00 |
| Starters and light main courses | |
| All light main courses come with your choice of a side order | Starter / Main |
| BBQ chicken wings, coleslaw, chipotle mayonnaise | £6.95 / £13.95 |
| Slow braised beef shin ravioli, celeriac, mushroom broth | £6.95 / £13.95 |
| Goats cheese souffle, caramelised red onion (v) | £7.50 / £14.25 |
| Pinneys smoked salmon plate, sourdough, gribiche sauce | £7.75 / £14.50 |
| Smoked haddock fishcake, poached egg, kale and hollandaise sauce | £8.50 / £14.95 |
| Main Courses | |
| Cauliflower, kale and sweet potato red thai curry, jasmine rice(v) (vg) | £11.95 |
| ‘Moving Mountains’ vegan burger, cheese, lettuce, tomato, gherkin and shoestring fries (vg) | £12.95 |
| Chargrilled 8oz beef burger, cheddar cheese, lettuce, tomato, gherkin & shoestring fries | £13.50 |
| Chicken saltimbocca, lyonnaise potatoes and seasonal vegetables | £13.95 |
| Pork belly, dauphinoise potatoes, chorizo croquette and seasonal vegetables | £15.95 |
| Chargrilled calves liver, bacon, black pudding, mashed potato and seasonal vegetable medley | £16.95 |
| 6 oz Chargrilled 28 day matured Scottish ribeye steak Pepper sauce, hand cut chunky chips, tomato, mushroom | £15.95 |
| 9 oz Chargrilled 28 day matured Scottish ribeye steak Pepper sauce, hand cut chunky chips, tomato, mushroom | £23.95 |
| Set Menu |
|---|
2 Courses for £16.50 The Set & A la carte menus can be mixed or served as individual courses. |
| Set Menu Starters |
Choose one of the following: Soup of the day, please ask the staff (v) Confit duck leg salad, hoisin, cucumber and spring onion Prawn and avocado tian, marie rose |
| Set Menu Mains |
Choose one of the following: Lentil moussaka, feta and yoghurt crust, mixed leaf salad (v) (vg) Adnams beer battered fish & chips, mushy peas and tartare sauce Shepherd’s pie, seasonal vegetables “Steak frites” 6oz ribeye steak, shoestring fries and mixed leaf salad |
| Set Menu Desserts |
Please choose any standard dessert from the menu. Does not include the sample sizes or blackboard specials |